The Turkish cuisine is considered to be one of the richest kitchens in the World. This is no wonder if one thinks about all the geography where the Turks lived and build an empire during their history. From the Danube and the Balkans to the Arabic Peninsula and the northern shores of Africa, different cultures and their tastes blend in with the Turkish heritage and built an inspiring cuisine.
So, let’s meet for a half day course for an amazing journey through the Turkish culture and cuisine. We will prepare a 5 course menu, including classics of the historical Ottoman cuisine and favorites of the traditional Turkish home and enjoy our fresh prepared meals for lunch or dinner along with refreshing drinks and Turkish coffee.